10 Reason Organic Foods are Cheaper than GMO Foods

Organic foods help you feel healthier and more energetic compared to conventional foods. Organic foods aren’t exposed to any pesticides, herbicides and chemicals. Accumulation of pesticides in body can increase free radicals and result in weaker immune system. By lowering your exposure to pesticides and chemicals, you will have stronger immune system so you will be less likely to get sick. The healthier you are the better you can work and succeed in your job. Furthermore, one of the most serious health epidemics today in America is obesity.Obesity by itself costs employees 70 billion dollars a year. Obese workers are more likely to get sick and have lower productivity and utilization. Organic healthy eating will help you lose weight, maintain a healthy weight and increase your productivity at work.

Nutrients.myyevo.com Because they understand GMO's

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Organic foods have higher nutrients and antioxidantscompared to conventional and GMO foods. Like other organs in your body your brain needs proper nutrients to build, heal and grow itself. It’s amazing that brain makes up for only 2% of the body mass but it consumes 20% of the body’s energy. Many children with malnutrition are more likely to have difficulty learning at school and concentrating. These kids usually can’t finish school and end up doing something they don’t like. Supply your brain with healthy organic foods so you could have more constructive thoughts, make better decisions and succeed a lot more in whatever you do.

Organic sustainable living makes you cut many unhealthy substitute and ingredients such as foods with MSG, HFCS, toxic chemicals and additives. By spending less money on junk food you can save money for good nutritional food. Sometimes when I’m in a coffee shop I notice that people spend $5 on a coffee filled with HFCS whereas an herbal tea full of antioxidants is only $1.

Organic healthy living will help you lose weight and maintain a healthy weight. People who are physically fit are more likely to be social and have many friends. It’s been said that you make money from who you know rather than what you know. Being social and having many contacts and friends will provide you with more business and financial opportunities.

Organic living gives you a lot more confidence so you will see the opportunities in your life, take advantage of them and explore them for your financial success.

In America one of the fastest growing reasons for bankruptcies are medical bills that people cannot pay. Organic sustainable living believes that “your food is your medicine and your medicine is your food”. Organic living saves you money from lost revenue, prescription drugs and medical expenses. By spending money on healthy nutritious foods you won’t get sick and don’t have to spend money on medical pills and bills.

The most successful people are the ones who are doing the work they love. Organic living helps you think more clearly, make better decisions by avoiding mistakes and have a much more successful career.

When your body absorbs essential micronutrients you feel less hungry. Organic foods have a lot more nutrients and they make you feel less hungry so you’ll end up eating less. By eating less you will have a lot more energy and feel more satisfied. You also spend less money on junk foods and fast foods that make you feel hungrier and less rejuvenated.

Consuming organic healthy foods will help you save money and therefore you can retire early and enjoy a quality life.

Organic living saves you pain which is the most costly thing in life. And what’s the price of pain and misery anyways? I’ve known millionaires who have ended up in hospital suffering from all kinds of diseases while confused with GMO and toxic foods they have been having their entire lives. Organic living makes you choose the best food ever and you will maintain the best health ever! So what’s keeping you from joining the organic community today? Go organic, say Goodbye to pain & illnesses, enjoy the best of health and wealth and start living a rawsome life!

Genetically Modified Chickens

In this section of Seattle Organic Restaurants I’m going to talk about genetically modified chickens.

“Chickens or turkeys have often broken legs or wings because they are shoved into SMALL CAGES OR TRUCKSwith little or no food and water”

“Chicken are GENETICALLY MODIFIED with hormones, carcinogens, GMOs, corn pills, arsenic and drugs so they become LARGER FASTER and as a result they often CRIPPLE under their own weights”

“These chickens or turkeys suffer with ammonia, bronchitis, weakened immune system, failed organs or respiratory problems during their short lives of 6 weeks until they get slaughtered”

“One out of three kids born after the year 2000 is OBESE. We are what we eat! Consuming all these hormones, drugs, antibiotics, GMOs, carcinogens and corn through the livestock’s meat have caused severe chronic diseases such as obesity, cancer, cardiovascular disease and diabetes”

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Since the loss of family farm lands by consolidation of larger land holders many chickens, cows, pigs and turkeys are living and mistreated in the worst pathetic inhumane conditions so they get slaughtered by machines. The food industry is very well aware that if people knew and could see what they are eating, they wouldn’t want to eat it at the first place.

These food companies have the images of healthy happy living live stocks in the cover of their products, but the reality could not be any further than the truth. These chickens are raised in filthy cages their whole lives while being mistreated. The chickens are fed corn, drugs, hormones, GMOs and other craps to grow faster and become larger until because of their heavy weights many become crippled or suffer from all kinds of diseases like bronchitis, ammonia, weakened immune system, respiratory problems or organ failures. These chickens are also fed all kinds of drugs that have arsenic and antibiotics, but what the food industry doesn’t want you to know is that based on the Consumer Reports two thirds of chickens in the grocery stores are contaminated with dangerous bacteria or salmonella.

Even lately FDA finally came out clean on this issue and admitted that chickens in the US contain arsenic. Arsenic is a toxic chemical that causes cancer or even death in high dosages. Consumers should know that arsenic is added to chickens diet by food industry on purpose. Studies show a strong correlation between cancer and the amount of arsenic in human body. The truth is that chicken meat we buy at the grocery store contains all kinds of hormones, antibiotics, arsenic, GMOs and carcinogens.

In August 2010 the FDA raided Rawsome grocery store in California where people bought raw milk and fresh products. They poured down all the raw milk, fresh fruits and vegetables down the drain but they stand still when our food is contaminated with hormones, GMOs and dangerous carcinogens and they often regard it as safe. With all the life threatening consequences of arsenic the FDA still strongly claims that the level of arsenic in chickens is so low that is safe to eat. Well I bet the FDA knows that arsenic is a dangerous carcinogen that causes cancer. Exactly like hormones, corn and antibiotics that are fed to live stocks and are the main root of obesity.

Well I heard people say there is no scientific evidence or proof that obesity is because of high fructose corn syrup, GMOs or hormones. But what bigger evidence does anyone need than the rate of obesity, cancer, heart disease anddiabetes that have exploded in the last few years? When you watch the American movies in 1970s and 1980s you do not see that too many overweight or obese people, but right know you just need to look around and see that one out of three Americans are either obese or overweight. 20% of kids have plaque buildup in the arteries, many kids are now diagnosed with type two diabetes!

I have one question for the ones who believe that use of hormones, chemicals, and genetically modified induced foods in our food have nothing to do with all the chronic diseases we see every day in a friend, close family member or a neighbor. Our DNA hasn’t changed for the last few decades but out environment surly has. How could the rate of obesity, cancer, cardiovascular disease and diabetes go drastically up in just few decades if our DNA hasn’t changed since then? I'm not necessary suggesting that use of chemicals and hormones is changing DNA of chickens but I'm pointing to the large wave of chronic diseases waiting for this new generation of obesity because of these chemicals, hormones and GMOs. We consume meat full of hormones, chemicals and bacteria, how do we expect not to get sick and not even relate these chronic diseases to our food supply? Thanks to food industry now our children at the age of 10 are diagnosed with diabetes and plaque buildup in their arteries.